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- Newsgroups: rec.food.recipes
- From: "Janet R. Starosta" <jrs@poe.acc.virginia.edu>
- Subject: Bubbling Jade Punch
- Message-ID: <Cz2GtJ.8Kx@murdoch.acc.Virginia.EDU>
- Date: Fri, 11 Nov 1994 06:11:53 GMT
- Organization: University of Virginia
-
- You can use any flavor of Jello in this recipe.
-
- BUBBLING JADE PUNCH
-
- 2 3-ounce packages lime gelatin
- 2 cups boiling water
- 4 cups cold water
- 12-ounce can frozen lemonade concentrate, thawed and undiluted
- 2 cups pineapple juice
- 1 2-liter bottle ginger ale
-
- Dissolve gelatin in boiling water; stir in cold water, lemonade
- concentrate, and pineapple juice; chill well. Don't chill too long or
- it solidifies!! Add ginger ale before serving.
-
- Janet R. Starosta | jrs@virginia.edu | 804-924-4605
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